Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.

Bake your Passion
Apply Filter
Filter Recipes

We're sorry, but there are no recipes available for this search.

  • Baking Tip

    To make pie pastries, add liquid to flour-shortening mixture 1 tablespoon at a time. Gently toss with a fork.

  • Baking Tip

    For easy entertaining, bake pizza crust ahead of time, and add toppings just before final baking.

  • Baking Tip

    Remove pastry from refrigerator 1 hour before rolling or shaping to avoid excess handling.

  • Baking Tip

    Chill pastry, covered, for up to 12 hours. This makes it easier to handle and keeps it from shrinking during baking.